CATHEXIS Recipe Reviews (Pg. 1) - Allrecipes.com (1587563)

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Mild Cheesy Chicken Enchiladas

Reviewed: Oct. 16, 2008
I really didn't care very much for this recipe. It ended up being alternately bland and slightly icky, but that may be due to my choice in enchilada sauce.
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Apple Enchilada Dessert

Reviewed: Oct. 16, 2008
My son tends to grumble about my cooking efforts (or anyone else's, for that matter), but he couldn't say enough about this one. He even thanked me for it, as he was heading off to bed! That's a first, I'll tell you. Since my husband and I tend to like our apple pies more spicy than usual pie filling allows, I added another teaspoon of cinnamon, and a few shakes of nutmeg... but other than that, I followed the recipe exactly. Home run, ReDonna!
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Caroline's Chocolate Fudge Frosting

Reviewed: Aug. 7, 2006
Personal opinion, but this is the absolute BEST chocolate frosting I have *ever* eaten. They were right that it's dangerous, though. You can't stop tasting it!
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Carrot Cake

Reviewed: Jan. 31, 2006
I think everyone has their favorite type of carrot cake, and this one is mine. This cake comes out moist, chunky and not overly-spiced. The icing is rich and creamy, and there is plenty of it. I had to substitute milk/lemon juice for buttermilk (not a staple here in Japan), but it turned out fabulous, just the same. All in all, pert near perfect!
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