Jenny Profile - (15872946)

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Member Since: Nov. 2011
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Recipe Reviews 2 reviews
Tart Lemon Triangles
Terrific recipe! Easy, quick, delicious, and light! I put extra lemon zest, about 1.5 table spoon, and served it with fresh mint from my garden. My favorite part is the crust. Since my pie pan has tall edge, I mistakenly built a higher crust than needed. The exposed crust is baked into golden crisp. The crust itself is addictive. Everyone LOVED the tart at my dinner party tonight. I even allowed my self to get a second slice. lol Will definitely make it again! Thank you for the awesome recipe!

3 users found this review helpful
Reviewed On: Mar. 1, 2012
Apple Cake IV
Great recipe! The original recipe is a bit too sweet for my taste, so I cut it down by 1/3 cup. Since I don't have a cake mixer, I had to use my hand blender instead, and only blended for 5 minutes. It might not be as fluffy, but the slightly dense texture was nice too. I tried this recipe for both a brunch party and a dinner party. Everyone loved it! I will definitely make it again.

2 users found this review helpful
Reviewed On: Nov. 19, 2011
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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