DELISH!!! the only changes i made, and only because i had to being on a low carb diet, was to replace the sugar with a couple of Splenda 'pills', leave out the chicken stock and baking soda--i found it dosent need it, I used butter instead of margerine, added a bit of basil, garlic powder, onion powder, salt and pepper and i used my trusty potatoe masher on the canned tomatoes and it worked great! OH, IS THIS DELICOUS! this would make a great base for steak or sauteed meat and veggies!
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DELISH!!! the only changes i made, and only because i had to being on a low carb diet, was to...