Jaime Profile - Allrecipes.com (15867135)

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Jaime


Jaime
 
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Member Since: Nov. 2011
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Recipe Reviews 7 reviews
Mommy's Banana Bread
I liked the cinnamon crust, it was very tasty. I wouldn't make this again, however. I found it fell apart and dried out too quickly, compared with my usual recipe.

3 users found this review helpful
Reviewed On: Feb. 17, 2012
Ruth's Grandma's Pie Crust
This pie crust has a perfect balance of sturdiness and flakiness. It tastes awesome and doesn't need to be refridgerated for a long time before use, like a lot of other pastry recipes. However, the recipe yields too much pastry for one pie and not enough for two. Although, for Thanksgiving, I made a double crust apple pie and a single crust pumpkin pie, so it was the perfect amount.

1 user found this review helpful
Reviewed On: Nov. 20, 2011
Hash Brown Quiche
I have used this recipe many times, but with a few alterations and additions. I grate my own potatoes for the crust, instead of using store bought and I add 2 or 3 more eggs to make it fluffier. I also add vegetables such as broccoli, and green or red peppers. It's an awesome breakfast or dinner that goes great with garlic toast. Delicious!

7 users found this review helpful
Reviewed On: Nov. 20, 2011
 
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