funbaking1983 Profile - Allrecipes.com (15861699)

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funbaking1983


funbaking1983
 
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Member Since: Nov. 2011
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Recipe Reviews 1 review
Banana Cream Pie I
If you are having a problem with the banana turning brown, you have to use an acid of some sort like lemon juice or orange juice when you cut the banana. And if it is too soupy, take some cornstarch, about 2 tbsp with a bit of cold water, and gradually stir it into the hot mixture to thicken it up. That will cure the soupy!

3 users found this review helpful
Reviewed On: Nov. 21, 2011
 
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