I really liked this recipe and so did my family and my guests. I did use a variation. I read all of the reviews and went from there. I chopped a yellow onion and put that on the bottom of the crock pot, put thyme, pepper and rosemary on a 3 lb pork tenderloin and then topped it with terriyaki sauce. I put in a generous amount and then added the pineapple and cranberries. I did not use salt since I was using terriyaki and that is salty. It was great - moist and had lots of nice flavor. The best thing was that it was very, very easy!
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I really liked this recipe and so did my family and my guests. I did use a variation. I read...