smemily Profile - (15859154)

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Recipe Reviews 6 reviews
Garlic-Lemon Double Stuffed Chicken
Tried this for a dinner party - it went over so well that our guest's boyfriend tried to convince her to come over and check for leftovers the next morning! I added shredded baby kale inside the chicken and used lemon flavored panko bread crumbs.

2 users found this review helpful
Reviewed On: Aug. 30, 2014
Spicy Sausage Quiche
5 stars for taste, 4 stars because I made changes. I was trying to use up some fresh anaheim chiles and 3/4lb of monterey jack chipotle sausage, and settled on this recipe. I subbed the jalepenos and canned chile for 6 fresh anaheims which I seeded, diced, and sauteed with the onions. I did NOT add the salt or pepper because I thought that after cheese + sausage it would be salty enough. I also used 1 cup of mixed mexican cheese. I had to cook it for 35 minutes before the egg was done. This might be because I am at high altitude. It was AMAZING. The egg cooked up fluffy and it was just a bit spicy without overdoing it. My kids all had seconds, even the picky one, and they usually have different tastes. We will definitely make this again using fresh or roasted chiles (New Mexicans don't do canned).

0 users found this review helpful
Reviewed On: Dec. 30, 2013
Sausage Alfredo Stuffed Peppers
Very good recipe, family loves it. It's a good basic recipe that is easy to vary depending on the ingredients on hand. We cut down the sour cream and the salt because it's plenty salty already between the bacon, sausage, alfredo, and cheese sauces.

3 users found this review helpful
Reviewed On: Oct. 21, 2012
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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