LUCIFERSAM Recipe Reviews (Pg. 1) - Allrecipes.com (1585858)

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Peanut Butter Bars I

Reviewed: Feb. 3, 2013
Sooo good! My boyfriend is constantly asking me to make this recipe and my mom always has to take some home. I have never come across anyone who doesn't like these squares. They are so easy to make. I follow the recipe exactly except I will sometimes use milk chocolate chips.
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Restaurant-Style Buffalo Chicken Wings

Reviewed: Feb. 3, 2013
Amazing recipe. I use the recipe to make boneless chicken wings. After coating the chicken with the wing sauce I put it in the oven for about 10 or so minutes at 350. I only use half of the butter since I like my wings a bit spicier. I have also used this recipe to make chicken wing burgers.
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Spicy Garlic Lime Chicken

Reviewed: Feb. 3, 2013
Awesome recipe. I followed most of the recipe except I had no parsley. I will definitely make it again. I served it with rice and drizzled the sauce over the rice
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Roast Sticky Chicken-Rotisserie Style

Reviewed: Feb. 3, 2013
This is a great recipe. My boyfriend who is a really picky eater said it was the best chicken skin he has ever tasted. Such a great comment coming from him. The chicken was moist even after over cooking it(my accident). I followed the recipe except I had no white pepper and I added garlic with the onions. I will definitely make it again
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Jul. 21, 2010
The best chocolate chip cookie recipe I have ever used. I use this recipe all the time. I also find that these cookies stay soft for so much longer than any other homemade chocolate chip cookie. Last time I made this recipe I used virgin coconut oil instead of butter. The cookies tasted amazing with a hint of coconut. I have tried different pudding flavours and have replaced the chocolate chips with smarties
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Jay's Signature Pizza Crust

Reviewed: Jul. 21, 2010
This pizza dough is good. I wouldn't say it is exceptional but it is the recipe I always use for pizza until i find a better recipe out there
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Fried Chicken with Creamy Gravy

Reviewed: Jul. 5, 2005
I love this recipe. Whenever I cook it I get plenty of compliments.I make extra gravy though.
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