MissZee_22 Recipe Reviews (Pg. 1) - Allrecipes.com (15858541)

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MissZee_22

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Raspberry Vinaigrette Dressing

Reviewed: Jul. 19, 2015
I am giving this 4 stars because after reading reviews I changed the recipe up and I'm glad I did. I used extra virgin olive oil (cold press), cut the sugar and the vinegar to a 1/4 cup and added a pinch of sea salt (a bit more vinegar can be added but not a 1/2 cup). I used this on a kale salad with red grapes feta cheese and thin sliced red onion and it paired beautifully. Green apples goes nicely with this as well. I will keep this one for the books.
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Baked Kale Chips

Reviewed: Jan. 11, 2014
One word .....Delicious!!!!
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Japanese-Style Sesame Green Beans

Reviewed: Mar. 24, 2013
very nice.. added a touch of sea salt
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Photo by MissZee_22

Lemon-Pepper Salmon II

Reviewed: Mar. 24, 2013
very nice and easy recipe.. only change i made was adding some sea salt to the salmon and a tiny bit of adobo to each side before the lemon pepper.. I also broiled mine in a cast iron skillet and drizzled the remaining butter/soy sauce mixture over the salmon when it was done.. nice fore dipping while eating.
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Cajun Chicken Pasta

Reviewed: May 24, 2012
Very tasty!!!! This is definitely now part of my collection! I changed one things and used 1 cup heavy and 1/2 cup light cream to cut back on the calories... also.. this made way more than two servings... I also used about 6 oz of pasta instead of 4 and shredded Parmesan instead of grated. I'll be making this one again for sure!
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Shrimp and Asparagus

Reviewed: Apr. 7, 2012
I enjoyed this very much! I only changed one thing and substituted a 1/4 cup of butter with country crock ... wanted to cut the calories... It was very nice i like and will be making it again. I think i am going to try it with sun dried tomatoes next.
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