Paul Hallmark Recipe Reviews (Pg. 1) - (15855274)

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Paul Hallmark



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How to Make Perfect Polenta

Reviewed: Mar. 28, 2014
Used this recipe, and topped with Italian sausage and red sauce, very good, just like mom's. P.S. "fun girl" :D it's Italian all right, but the f-word.
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4 users found this review helpful

Bean Soup With Kale

Reviewed: Jun. 18, 2014
Made this tonight, like as most people I made a few changes... Added sliced brats, carrots, rotel tomatoes with green peppers, and a combination of white beans and garbanzos.
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1 user found this review helpful

Peanut Butter Cornflake Crunch Bars

Reviewed: Jul. 9, 2012
Read a bunch of the reviews, so I encreased the pb(chunky) and corn syrup to one and a half each, I used splenda, and added a cup of white chocolate chips. Next time I'll use honey instead of corn syrup. Very good indeed.
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Seven Ingredient Tomato Sauce

Reviewed: Jan. 15, 2015
This is the same my families, except my mom would use oregano. Also by caramelizing the tomato paste, I rarely need sugar.
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3 users found this review helpful

World's Best Lasagna

Reviewed: Oct. 4, 2013
Pretty much the same as mine, but I like to make it with tiny meatballs and also add sliced pepperoni to the sauce.
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Chicken Andouille Gumbo

Reviewed: Jan. 8, 2015
good basic recipe, I used diced tomatoes with chilies, served over rice, garnished with green onions and file.
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Kay's Spaghetti and Lasagna Sauce

Reviewed: Feb. 24, 2012
Pretty good basic recipe. My family's sauce starts with olive oil, minced onion, cook for a couple of minutes, add minced garlic and tomato Paste, stir constantly to carmelize the paste, add more oil if dry, no sugar is needed, and I only add bell peppers when I'm making chicken cacciatore.
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