This beef is SO delicious and tender!! This is the best luck I've ever had with flank steak.. I didn't know to cut it against the grain and at an angle. I served it at an Asian-themed cocktail party with this sauce: http://allrecipes.com/recipe/oriental-dipping-sauce/detail.aspx and Lean Cuisine Thai-Style Chicken Spring rolls, broccoli-slaw (crunchier than cole slaw, doesn't taste like broccoli) with Asian-sesame dressing, and Lemon Drops and Cosmos made with Grey Goose (drink mixes from Cost Plus are outstanding). My guests were ooing and aahing. I LOVE the recipes from All Recipes.com, they are always so GREAT!!!
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This beef is SO delicious and tender!! This is the best luck I've ever had with flank steak.....