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Cornbread Casserole
Kick it up a notch! I used 3 cups Marie Callender's Low Fat Original Corn Bread. Added 1/4 lb melted butter, 1 can whole corn (don't drain, add the water too), 1can Cream Style Corn, 8 oz sour cream, 2 eggs, 8 packets Splenda and 3 Tbs. dehydrated jalapeno for just a little kick. Cooked it in the smoker with a ham at 275F for 2 hours for a wonderful lightly smoked flavor.
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Reviewed On:
Jan. 1, 2012
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