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Pecan Pie Bars I

Reviewed: Oct. 12, 2012
I love this recipe I followed it exactly but instead of using spray I used parchment paper to line the pan before I cooked the base mixture. I did have to cook the mixture another 5 min . I let them cool 10 min on a wire rack in the pan and then I grabbed the parchment paper and pulled them out of the pan to cool the additional time .....they are rich and good .....thanks so much for sharing this recipe!
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