dschriefer Profile - Allrecipes.com (15841376)

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Recipe Reviews 9 reviews
Black Bean and Rice Burritos
I really wanted to love this recipe, with its wonderful mix of spices, but I felt like it was missing something....especially salt. I ended up having to doctor it up with salt and jarred salsa at the end. I'm not one of those people who puts a load of salt on everything, and I'm surprised I didn't see this in other's reviews. I actually thought I did something wrong so I kept looking back at the recipe, but the only thing I changed was using chipotle chili powder and brown rice. Even after the doctoring it's still just OK. I won't make it again.

0 users found this review helpful
Reviewed On: Jan. 9, 2014
Meatball Nirvana
I always use this recipe now for spaghetti and meatballs. I have always added an egg to it, just to make sure there's no chance they are going to fall apart. Delicious, especially with the hot sauce kick!

0 users found this review helpful
Reviewed On: Dec. 22, 2013
Arkansas Green Beans
These have become a go-to recipe for Holiday meals for me. I gave my cousin this recipe for this past thanksgiving since she was cooking this year, and everyone was raving about it and asking for the recipe. The first time I made it, I made the mistake of using fresh beans but forgot to adjust the time, and we ended up with undercooked beans at dinner. I definitely recommend using canned beans, I think they have been the best for this. Also, I recommend tearing the bacon up into bite-size pieces before putting on the beans. The whole pieces I used the first time were hard to eat. Also, I tend to prefer savory foods, but I don't find the sweetness of this recipe overpowering at all, it is perfect as is!!

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Reviewed On: Dec. 22, 2013

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