felix Recipe Reviews (Pg. 2) - Allrecipes.com (1584093)

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Cola Chops

Reviewed: Jan. 28, 2008
Nothing to rave about. the sauce tasted good but was watery due to the long cooking time. I have seen better cola marinades that use chili sauce and aren't added until the end of the cooking time. Maybe this would make the difference.
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1 user found this review helpful

Buffalo Style Chicken Pizza

Reviewed: Jan. 28, 2008
My family loved it. I used high quality blue cheese dressing but only about 3/4 cup. I also used crumbled blue cheese with the mozz. Buffalo wing sauce is also key to this recipe. Hot sauce would not be as good. Using the wing sauce, the butter is not necessary. (wing sauce is hot sauce and butter typically)
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55 users found this review helpful

Ali's Greek Tortellini Salad

Reviewed: Nov. 18, 2007
It was my summer pasta salad staple this past year. Every party people raved about it.
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2 users found this review helpful

Buffalo Chicken Rolls

Reviewed: Jul. 16, 2007
My husband and I love buffalo wing sauce so this was right up our alley!! It was good but not great. I think next time I will take other advice and use blue cheese crumbles to give it more zing. The provolone can be a bit blah.
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1 user found this review helpful

Feta Cheese and Bacon Stuffed Breasts

Reviewed: Jul. 16, 2007
Our family really enjoyed this and it was an easy meal. I made it with the all ingredients but added a little more lemon juice, used more bacon and used flavored feta because I happened to ahve that in the fridge. Instead of rolling them up, I basically set the feta and bacon on top of each breast, pulled up the sides, and fastened with toothpicks. I also had to cook it 45 minutes. I will definitely make this again.
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1 user found this review helpful

Chicken Enchilada Dip

Reviewed: Dec. 2, 2006
Oh my--i have been making this for about a year now. The first time was my a poker party my husband was hosting. Most men don't comment on food at poker parties, but I actually had two guys ask me the recipe for thier wives!!!! The next poker party i DOUBLED it and it still was gone within the half hour!!
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1 user found this review helpful

Easy Sausage Stuffing

Reviewed: Dec. 2, 2006
I just made this for Thanksgiving. i doubled the recipe for a big crowd. This was very tasty but like the other reviews, it needed a lot more broth. I will make this again but add more liquid next year so that it is not so crumbly.
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3 users found this review helpful

Basil Shrimp

Reviewed: Feb. 27, 2005
The best shrimp recipe I have ever tasted. When I order in restaurants I am disappointed compared to the taste of these. There are wonderful. Sometimes I add my butter because we love that buttery taste. I have also used them as an appetizer at parties. Believe me--they do not last long!!
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0 users found this review helpful

Baked Tilapia in Garlic and Olive Oil

Reviewed: Feb. 27, 2005
I was really looking forward to this but it really lacked in taste. I had to doctor it up with seasonings. I probably wouldn't make this one again.
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1 user found this review helpful

Marinated Flank Steak

Reviewed: Feb. 27, 2005
I am stingy with my five star ratings but this recipe deserves it. This is one of the best meat marinades. the whole family loves this. It is etremely flavorful but not overbearing.
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0 users found this review helpful

Down Home Baked Beans

Reviewed: Feb. 27, 2005
I was leary about using canned beans but this turned out to be a great cookout recipe. We had a large gathering and everybody enjoyed them.
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0 users found this review helpful

Barbequed Ribs

Reviewed: May 29, 2003
I will continue to cook my ribs using this method because it really produced tender ribs. My only complaint is that the rub I made was very spicy. I love spicy foods but this was too spicy. It really depends on what type of chili powder you use. I will cut back on it next time.
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4 users found this review helpful

Slow Cooker Taco Soup

Reviewed: Apr. 8, 2003
I think I am one of the only people who did not like this soup. It had a very odd taste to it but it may have been the taco seasoning I chose. My husband tolerated it but said he wasn't sure if he was eating chili or soup. I may try again with another brand of seasoning.
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1 user found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Apr. 8, 2003
Was very tasty but a little salty. I will make again however because my three year old and husband loved it. I added extra bisquits to the slow cooker because my husband likes the dumplings the best.
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2 users found this review helpful

Displaying results 21-34 (of 34) reviews
 
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