MrsZee Recipe Reviews (Pg. 1) - (15837378)

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Slow-Cooker Fish Chowder

Reviewed: Feb. 10, 2013
Made this tonight and it was a hit, even with our 5 year old. Used bay scallops, cod and doubled the shrimp since I had extra on hand. Did end up thickening a bit with corn starch. Perfect dinner for a cold winter night.
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Blueberry Cream Muffins

Reviewed: Oct. 15, 2012
I made this twice as a blueberry "cake" using a 9x13 pan. The sour cream really makes this exceptionally moist. Even my husband who is not a blueberry fan raved and requested I make it again.
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Russian Tea Cakes I

Reviewed: Oct. 15, 2012
Every year I add a new cookie to my holiday baking and this will definitely be a keeper going forward. These are light and delicate, a nice alternative to the standard cookie. I used pecans and will try walnuts and/or a combo this year. I did freeze these over a month before Christmas and they tasted just baked.
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