Karadyan Profile - Allrecipes.com (15833486)

cook's profile


Home Town:
Living In: Clonskeagh, County Dublin, Ireland
Member Since: Nov. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Dessert, Kids, Quick & Easy
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About this Cook
A vet student who while I don't have tons of time to cook or bake I enjoy it when I have the free time
My favorite things to cook
I prefer baking to cooking
Recipe Reviews 3 reviews
Donut Muffins
They were too soft and definitely didn't taste like doughnuts, they tasted more like a sweet corn muffin or corn bread without the corn. Which was nice but not what the intended outcome. So I had to just make them into cupcakes and chuck a little bit of frosting on them and salvage what I could.

1 user found this review helpful
Reviewed On: Aug. 13, 2014
Ninety Minute Cinnamon Rolls
The only down side is that I would say that the recipe doesn't call for enough flour so its a bit sticky but I just added more as needed and it worked out fabulously and I baked them in a regular pan rather than a muffin tin and worked out just as well. Will be using the same dough with a jam filling :)

0 users found this review helpful
Reviewed On: Oct. 3, 2013
Yazdi Cakes
I was a little worried that it wasn't going to go right because the egg and sugar part didn't come out correctly and I used self-rising gluten free flour. But they were absolutely delicious and my roommate who doesn't like stuff she doesn't know loved them. I would suggest anyone to make this!

2 users found this review helpful
Reviewed On: Aug. 18, 2013

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