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Chris' Chili

Reviewed: Nov. 20, 2011
Add another first place win! I did change a few things such as smoking the beef for around 30 minutes with hickory and added a red pepper and extra beans. I also added a small can of diced chiles and substituted diced tomatoes with jalapenos instead of the tomato sauce and I added an extra tsp of diced jalapenos and 1 tsp of jalapeno juice.
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