I recently made this soup for my husband and wonderful but picky two year old son and they both devoured it. I used much less chicken broth due to that fact that I was pretty much out of it, and also only about a half a cup or so of heavy cream (subbed the rest out for 1%)added sauteed onions, carrots, celery, garlic powder, thyme, rosemary, and parsley....wasn't the exact recipe but this variation came out great!!! Although my husband loved how thick and rich the soup was the next time I think I'll use less flour.
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I recently made this soup for my husband and wonderful but picky two year old son and they...