Made these yesterday and they were very good but a little too spicy for me. Husband loved them so that's a plus! Like others have suggested, I added some milk so my batter wouldn't be so dry. I also stuffed a little cream cheese inside of each egg. All the cheese ended up coming out before they finished cooking. Not really sure what I did wrong there. Next time I'll try stuffing them with less cheese and see what happens. Other than that this is a wonderful recipe that goes great with food at a BBQ. You could also wrap these in bacon and grill them.
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Made these yesterday and they were very good but a little too spicy for me. Husband loved them...