Halved the recipe. Used the bread machine. Perfecto! Will make numerous times again. For the glaze, we used 1 1/2 cups powdered sugar. It does remind me of Tim Horton's in Canada. Doesn't really remind me of Krispy Kreme. I'm glad it doesn't though, because Krispy Kreme tasted like I poured a cup full of sugar in my mouth. Eww! And someone made the comment that if it doesn't turn out right you either didn't follow the recipe or you shouldn't bake. I beg to differ. If it didn't work, try it again. Baking is not rocket science, practice makes perfect.
Was this review helpful?
1 user found this review helpful
Halved the recipe. Used the bread machine. Perfecto! Will make numerous times again. For the...