CPA Recipe Reviews (Pg. 1) - Allrecipes.com (1582404)

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Mexican Corn on the Cob (Elote)

Reviewed: Jul. 21, 2013
Exellent with parmesan/cayenne or queso fresca with a little mayo.
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1 user found this review helpful
Photo by CPA

Jumbo Fluffy Walnut Apple Muffins

Reviewed: Dec. 24, 2012
Excellent!
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0 users found this review helpful

Southern Potato Salad

Reviewed: Jul. 1, 2012
I did not use celery stalk and did not add garlic, it was delicious. I also mostly used egg yolk. I'm not too much of an egg white fan.
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0 users found this review helpful

Grilled Sweet Potatoes with Apples

Reviewed: Apr. 23, 2011
1 Gala Apple & 1 large sweet potato. Convection 375 degrees 30 minutes in foil line and foil covered pan. Made enough for 2 very hungry adults(2 servings each) had about 1/2c leftover. Delicious!
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6 users found this review helpful

Southern Fried Chicken Livers

Reviewed: Apr. 20, 2011
Pretty good with some gravy. I just wished someone else would cook it and I eat it. After preparation, I could only stomach to eat two. And YES they SPLATTER, POP, & EXPLODE. Use a splatter screen. The family loved them.
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4 users found this review helpful
Photo by CPA

Uncle White's Bread Machine Rolls

Reviewed: Mar. 15, 2011
Added oil with other ingredients. 325 convection 13 minutes. Brushed with melted butter/garlic mixture.
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5 users found this review helpful

Homemade Vanilla Extract

Reviewed: Mar. 6, 2011
Okay, this isn't quite a review this is just to remind me as to when I started making this. Everything went smoothly until I overflowed the bottle of vodka. Silly me! I had to take two cups of vodka out to make all the beans fit without overflowing. After I put all the split vanilla beans in the vodka I was able to add back one cup. The last cup I put in a cute bottle from the container store along with 2 to 3 beans. I used a 1.75ml bottle of vodka. I'll update in 3-6 months!
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7 users found this review helpful

Perfect Baked Jerk Chicken

Reviewed: Feb. 20, 2011
Keeper! Put Chicken in ziploc bag with vegetable oil and shake. Then shake seasoning in bag, seal and shake. i let marinate for 2 hours. Took out of bag and made some more seasonings and sprinkled on top of chicken in foil lined pan. 350 convection for 1 hour 5 minutes then broiled for 2 minutes. Reduced cinnamon and increased cayenne still wasn't too spicy but spicy enough.
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12 users found this review helpful

Chocolate Coated Peanut Butter Crackers

Reviewed: Jan. 16, 2011
Quick and easy. Used dark chocolate mint wafers and milk chocolate wafers.
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10 users found this review helpful

Honey-Balsamic Vinaigrette

Reviewed: Jan. 7, 2011
added more olive oil
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6 users found this review helpful

Magical Dressing

Reviewed: Jan. 3, 2011
added more olive oil and a little yellow mustard. Honey measurement was spot on.
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6 users found this review helpful

Easy Tasty Dates

Reviewed: Dec. 25, 2010
Good. They were sweet. I'll have to get some saltier bacon. I didn't use the balsamic vinegar and sugar. I just couldn't imagine adding anymore sweetness to the mix. Would definitely make again! Thanks. Broiled 3 minutes each side.
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5 users found this review helpful

Indian Saffron Rice

Reviewed: Dec. 24, 2010
Delicious! Tasty!
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5 users found this review helpful

Southern Peach Cobbler

Reviewed: Dec. 3, 2010
Good
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3 users found this review helpful

Indian Spiced Rice Treats

Reviewed: Nov. 21, 2010
Definitely different, would have been fine with just cashews. Would make a variation of this again.
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3 users found this review helpful

Honey Pork with Peppers

Reviewed: Sep. 1, 2010
Sauteed vegetables separate: red bell peppers, onion, and broccoli in olive oil. Cooked pork until it was done and most juices were gone, then added other ingredients along with some spicy seasoning. Ended with a delicious slightly sweet and spicy dish served over a bed of brown rice. Keeper!
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2 users found this review helpful
Photo by CPA

Cake Balls

Reviewed: Aug. 1, 2010
Definitely need to make sure mixture is cooled before attempting to cover in chocolate. Tasty, but made my own cake mix from scratch.
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2 users found this review helpful
Photo by CPA

Decorator Frosting I

Reviewed: Aug. 1, 2010
Used 1/2 butter, 1/2 shortening. Turned out excellent.
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3 users found this review helpful
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Chocolate Mousse

Reviewed: Jul. 12, 2010
Delicious! Everyone loved it. Used dark chocolate wafers and almond extract.
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4 users found this review helpful
Photo by CPA

Marshmallow Popcorn Balls

Reviewed: Jul. 11, 2010
Easy & delicious! Don't forget to take the unpopped kernels out before u combine the popcorn w/the marshmallows. Its hard to fish them out of sticky marshmallow otherwise.
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9 users found this review helpful

Displaying results 1-20 (of 167) reviews
 
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