Mumma Recipe Reviews (Pg. 1) - (1581966)

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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Sep. 19, 2003
I have been searching for a good chocolate chip cookie recipe for a long time...I have found the best! These are fantastic. My family loves them. The only things I changed on the recipe was to use salted margarine and omitted the salt from the recipe. I also doubled the recipe and used one bag of semi-sweet chips and one bag of milk chocolate mini kisses. I say it again; they're fantastic.
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3 users found this review helpful

Awesome and Easy Creamy Corn Casserole

Reviewed: Jun. 26, 2004
This recipe is awesome! I make it for my two picky children often. My daughter calls it corn cake. If there happens to be leftovers, it's good for breakfast with a little maple syrup on top.
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4 users found this review helpful

Pumpkin Cookie Dip

Reviewed: Oct. 13, 2004
This is a great, easy recipe. To make it extra special serve it in a small hollowed out pumpkin. The best cookies to serve with are gingersnaps!
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38 users found this review helpful

Flaming Doctor Pepper I

Reviewed: Jun. 21, 2005
This is a good recipe, but my version uses rootbeer schnapps instead of amaretto. Be careful, they are powerful. If you want to remember the party don't drink more than two!!
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15 users found this review helpful

A-Number-1 Banana Cake

Reviewed: Nov. 11, 2005
This truly is a terrific recipe and very versatile. I use it to make banana whoopie pies with peanutbutter filling. They're better than peanutbutter and banana sandwiches! Thanks for sharing Ryan.
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3 users found this review helpful
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Grandma's Gingersnaps

Reviewed: Oct. 27, 2006
These gingersnaps rock! If you're debating on which recipe to choose; this is the one. I followed this recipe almost exactly except instead of rolling the dough in cinnamon sugar, I chose to use sanding sugar. It gives the cookie a bit more texture and it looks really good too.
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17 users found this review helpful

Sweet Corn Bread

Reviewed: Sep. 18, 2007
Everybody is right! This recipe rocks. Like others suggested, I added 1/2 c. sugar instead of just a 1/4. I've been looking for a recipe that is moist and sweet...this is it!
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4 users found this review helpful

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