2peachy4u Recipe Reviews (Pg. 1) - Allrecipes.com (15808837)

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Artichoke Chicken

Reviewed: Feb. 15, 2014
Loved it! I ADDED CHOPPED RED PEPPER FOR COLOR
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Shrimp Egg Foo Young

Reviewed: Nov. 5, 2013
Yum. I had an excess of oil on my patties, (I used to much olive oil). Paper towels to the rescue. My patties were a little all over the place, possibly more egg next time? They do form after you work the spatula around them. I did not have cornstarch so used flour not same constituency but worked. I left out the sugar and vinegar and added sliced ginger and sesame oil to simmer with sauce. We loved it!
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Avocado Mango Salsa

Reviewed: May 24, 2013
I used calamari steaks (4) for the meat. Chopped some lettuce placed the the sliced calamari on that and topped with this Delicious salsa. I wasnt sure if he would like it, and was hoping to take extra steak and sauce to work but someone had 2nd helpings and now I need to make this again. Very Good I made something like this 20 years ago with black beans and my friends thought I was nuts for making such a combination was good then before things like this got popular. I will have to but some prawns for tonights meal!
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Pumpkin Pie Coffee Cake

Reviewed: Nov. 27, 2012
I added ginger to the bottom layer. Ran out of baking powder subd. cream of tarter and baking soda. Ran out of eggs and subd. a tabls. of mayo. Used 1/2 c. of butter instead of full cup on the top part. Turned out very good with a gingerbread/pumkin taste. Made a cream cheese frosting to go with. Tasted better the following day.
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Hungarian Mushroom Soup

Reviewed: Nov. 18, 2011
Let me brief, YUM Time to have my bowl Yum Chantrels and reg plain mushrooms. YUM Did not use lemon or parsley
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