aphroditespawn Profile - Allrecipes.com (15804717)

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Recipe Reviews 2 reviews
Apple Cake I
I love this recipe but I do suggest either reducing the oil or replacing it with applesauce. I also like to lightly top the cake with a raspberry sauce at about 5 minutes before the cake is finished. This gives it an extra kick of tart sweetness and keeps the top moist. As it is, I give it 4 stars. With the raspberry topping and oil modifications, my family gives it a 5!

0 users found this review helpful
Reviewed On: Aug. 19, 2012
Roasted Rack of Lamb
I made this for my husband's birthday last year. We had only ever eaten lamb in high quality restaurants before so this was our first home attempt. Served with a red wine sauce, it was a huge hit for both of us.

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Reviewed On: Aug. 19, 2012

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