j1a9k7e9 Profile - Allrecipes.com (15803419)

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j1a9k7e9


j1a9k7e9
 
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Member Since: Nov. 2011
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Recipe Reviews 1 review
Mexican Pumpkin Empanadas
This recipe is a good base to start from, but I reccomend several changes. First, it is much easier to use pre-made dough or a pie crust. Second, try mixing more cinnamon and some nutmeg into the filling mixture. I also added sweetened cream cheese into the filling, and after they were done baking I made a thin carmel icing that I dipped them into after they cooled. It hardened on the outside and took the "boredom" out of the crust.

21 users found this review helpful
Reviewed On: Nov. 19, 2011
 
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