anneok1979 Profile - (15799361)

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Member Since: Nov. 2011
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Recipe Reviews 4 reviews
Kettle Corn
Very nice recipe. On an electric stove, this requires a careful eye and patience. Do NOT walk away, even for a second. Shake constantly, and remove from heat the INSTANT you hear popping slow down. Pour into an awaiting bowl immediately after removing from heat to prevent after burning (but be careful). You really have to add salt to taste. The sweet and salt is the best part about kettle corn. My kids absolutely devoured this.

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Reviewed On: Feb. 23, 2013
Apple Crisp II
I'll use this as a base for apple crisp in the future but it was WAY TOO SWEET!!!! I always make recipes exactly as described the first time because, although I am experienced at baking, you never know when you are going to be surprised. Well, as I made this recipe I kept thinking to myself "wow, that's a LOT of sugar" and it turns out I was right. WAY too sweet. I would cut the sugar in half next time and save myself the toothache. The only thing I changed was that I used apple cider instead of water in the recipe.

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Reviewed On: Oct. 7, 2012
Waffles I
The waffle was nice and fluffy, but so very bland. My kids enjoyed it, but if I made it again, I'd use melted better instead of oil or increase the salt or something.

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Reviewed On: Oct. 7, 2012

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