KYLEBROTHERTON Recipe Reviews (Pg. 1) - Allrecipes.com (1579606)

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KYLEBROTHERTON

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Delicious Ham and Potato Soup

Reviewed: Jan. 29, 2009
This soup is delicious! I wouldn't change a thing. Its so rich and creamy. I just had two bowls of this for dinner, and I am stuffed. My wife and I both love it.
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1 user found this review helpful

My Chili

Reviewed: Oct. 22, 2005
A wonderful basic chili. Not very spicy. I used chuck steak instead of ground beef. Also, I added the onions at the same time as the tomatoes.
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1 user found this review helpful

Best Chocolate Chip Cookies

Reviewed: Oct. 22, 2005
I can't imagine a better cookie! Great with or without nuts. The first batch was great. The second time I baked them an extra 1.5 minutes, and they were perfect.
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1 user found this review helpful

Alaskan Salmon Chowder

Reviewed: Jul. 16, 2003
This is great. I tried it with canned salmon, but that wasn't good. Then I made it with fresh sockeye, that was amazing. The creamed corn is a great addition.
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0 users found this review helpful

A-Maize-ing Corn Chowder

Reviewed: Jul. 9, 2003
I finished the whole batch by myself in three days. Perfect texture, flavor, and smell.
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4 users found this review helpful

Way Easy Pizza Sauce/Bread Stick Dip

Reviewed: Jul. 9, 2003
It's good for pizza, don't know if I'll use it for dipping.
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46 users found this review helpful

Black Bean Salsa

Reviewed: Jul. 9, 2003
I added red jalepeno peppers to make it "hotter." I work in restaurant, and this salsa is almost as good as the salsa we serve.
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7 users found this review helpful

Angel Hair Pasta with Shrimp and Basil

Reviewed: Mar. 14, 2003
I didn't use wine. Instead of fresh herbs I used dried. I also used soybean oil instead of olive oil. This dish still tasted excellent. The best shrimp pasta dish I've every had. As for the sauce being runny... Just simmer longer, it will reduce.
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1 user found this review helpful

 
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