Freckles Recipe Reviews (Pg. 1) - Allrecipes.com (1579544)

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Slow Cooker Chicken Stroganoff

Reviewed: Dec. 28, 2013
Delicious, but really salty! I like to first try recipes as-written, but next time I'll use half the spice packet and/or low sodium soup, and add mushrooms, kale and maybe broccoli. Thanks for the super easy and fast recipe!
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0 users found this review helpful

Turkey and Quinoa Meatloaf

Reviewed: Nov. 19, 2013
Holy heck. Followed the recipe to the T and it was DELICIOUS!!!
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0 users found this review helpful

Apple Hand Pies

Reviewed: Oct. 6, 2013
Make sure you make those vents good- 2 of my pies exploded haha That filling is delicious!!
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1 user found this review helpful

Spicy Chicken and Sweet Potato Stew

Reviewed: Sep. 24, 2013
YUM. I used heirloom tomatoes from my garden instead of canned ones. Worked out great!
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1 user found this review helpful

Vegetarian Moussaka

Reviewed: Sep. 21, 2013
SO SO Good!! My roommate and I made this tonight and it was absolutely delicious!!
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1 user found this review helpful

Absolutely Fabulous Greek/House Dressing

Reviewed: Aug. 31, 2013
Rockin'! This was great! I only rate recipes that I follow 100%, and this was awesome :) Will use it every time I make a greek salad for sure
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1 user found this review helpful

Light Avocado Egg Salad

Reviewed: Jul. 2, 2013
Perfect as is! Add celery and tomatoes for crunch and health
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4 users found this review helpful

My Mom's Raised Doughnuts

Reviewed: Jun. 19, 2013
Completely agree with Kapricorn. Disappointed :(
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1 user found this review helpful

Gnocchi with Sage-Butter Sauce

Reviewed: Jul. 17, 2012
Winner
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2 users found this review helpful

Earthquake Cookies

Reviewed: Dec. 10, 2010
These are great! Extremely easy, which I love. They're a TAD bland, but I know a lot of people who like things not as sweet as I do, so they still get 5 stars :)
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7 users found this review helpful

Chex® Muddy Buddies® -- Gluten Free!

Reviewed: Dec. 5, 2010
These have always been one of my favorite treats!!! Holy cow they're good!
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11 users found this review helpful

Clone of a Cinnabon

Reviewed: Dec. 2, 2010
Oh. my. god. The end
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4 users found this review helpful

Eclair Cake

Reviewed: Sep. 11, 2010
This was a huge hit! I too used French Vanilla pudding, I made the bottom layer of graham crackers chocolate ones, and I melted the frosting in the microwave and just poured on top. Ridiculously easy and soooooo delicious! I think next time I'm going to leave out the frosting. It won't look as good, but the frosting made it a little too sweet for me. It would be AMAZING and way less unhealthy if I left it out :)
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4 users found this review helpful

Ultimate High Altitude Chocolate Chip Cookies

Reviewed: May 12, 2010
These had a good taste when fresh, but didn't work for me. Flat, flat, crunchy. I tried making big ones, small ones... nothing worked. I'm at 5,000 feet, and still searching for a cookie recipe that actually works at elevation... sigh. Disappointed.
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7 users found this review helpful

Best Ever Pie Crust

Reviewed: Sep. 20, 2009
you think it's going to be too greasy, but after refrigerating it, and using flour to roll it out, it turns out prefect. Don't give up
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5 users found this review helpful

Apple Crunch Pie I

Reviewed: Nov. 8, 2008
Awwwwwwwesooooome. I made this for my roommates tonight and we loved it. The said it was better than this pie restaurant that we love. :) I think next time I will cook the crust longer before I put the pie filling in so it doesn't get soggy on the bottom.
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9 users found this review helpful

Pizza Dough I

Reviewed: Oct. 2, 2008
Perfect as is. RenaKS27 was right, the whole point of this recipe was to be fast and easy, and that it was. We loved it!
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3 users found this review helpful

Thin Mint Crackers

Reviewed: May 2, 2007
I thought these were great! I used regular Ritz, and I thought maybe next time I would use low sodium ritz because you could taste that salt, but it actually tasted terrific, sweet and salty, even if it wasn't exactly like a thin mint
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5 users found this review helpful

Whipped Cream Cream Cheese Frosting

Reviewed: Mar. 3, 2007
I agree with one of the reviews that it's really best as a filling, not all over frosting, but honestly...I just didn't like how it tasted!
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4 users found this review helpful

Crepes

Reviewed: Dec. 18, 2006
Great crepes, didn't have the lumpy batter problem that I did with the Basic Crepes recipe.
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6 users found this review helpful

Displaying results 1-20 (of 46) reviews
 
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