Foodallergycoach Profile - Allrecipes.com (15793709)

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Foodallergycoach


Foodallergycoach
 
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Member Since: Nov. 2011
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Recipe Reviews 1 review
Easy Lemon Cookies
These are insanely delish! I make them in double and triple batches because they go so fast. I also tried them with a gluten free cake mix and met with success as well. They are easier to work with if you chill the dough for five or ten minutes. Much easier to handle. I too had to lower the temperature to 325 And bake for 6-8 minutes. This is a keeper!!

1 user found this review helpful
Reviewed On: Jul. 30, 2012
 
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