LISAMcCartney Profile - (1579163)

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Recipe Reviews 6 reviews
Phyllo-Wrapped Halibut Fillets with Lemon Scallion Sauce
My first time ever using phyllo dough. I was a bit hesitant but all recipes I've tried from this site has yet to disappoint me. I rescaled the ingredients for 8, didn't make any other changes and it is absolutely delicious. Eight was our original guest list, we ended up having 12, but it was still enough to go around. I also made an aioli (also from allrecipes) it too did not disappoint. Thank you and keep 'em coming !!

4 users found this review helpful
Reviewed On: Nov. 15, 2009
Salmon with Lemon and Dill's definitely a 'make-again'. I followed the recipe and added lemon zest with the lemon juice. All 8 of us wanted more.

3 users found this review helpful
Reviewed On: Sep. 27, 2007
Escargot Mushrooms
excellent... a definite "must make", make sure that garlic bread is handy, yum yum

31 users found this review helpful
Reviewed On: Oct. 18, 2005

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