Tania Ly Profile - Allrecipes.com (15791154)

cook's profile

Tania Ly

Tania Ly
Home Town:
Living In: Buffalo, New York, USA
Member Since: Nov. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Italian, Healthy, Dessert
Hobbies: Hiking/Camping, Boating, Photography, Reading Books, Wine Tasting
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Pulled Pork Sandwich
About this Cook
I am currently a graduate student who is now living on my and finding better ways to make food everyday. I have always loved baking but ever since I moved away from home, cooking seemed a little more practical
My favorite things to cook
Cakes, cupcakes, cookies, anything sweet!!!!
My favorite family cooking traditions
Watching my mom make authentic traditional Vietnamese dishes
My cooking triumphs
Perfecting a cheesecake! My current challenge is to master parisian macaroons!
My cooking tragedies
I once left a cake batter half done and went to do an errand. Who knew my errand lasted 2 hour. My cake turned out flat and dry. Never leave a baking task half done. Baking 101.
Recipe Reviews 2 reviews
Pumpkin Bars with Cream Cheese Frosting
This was my first time making these Bars but I made some adjustments to make it a healthier option. I cut out the vegetable oil and substitute it for a cup of apple sauce and decreased the sugar by half due to the apple sauce substitute. It was a little more dense but less sweet but still nonetheless yummy!!!

9 users found this review helpful
Reviewed On: Sep. 13, 2014
Delicious Ham and Potato Soup
First time making soup and it was super easy! I'm a student and something quick and easy like this is so much better than Campbell's canned soup! Will definitely be using the base to make other different soups!

1 user found this review helpful
Reviewed On: Nov. 25, 2011

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