Jill Beesley Recipe Reviews (Pg. 1) - Allrecipes.com (1578886)

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Jill Beesley

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Texas Rice

Reviewed: Oct. 3, 2003
This recipe would be something that my grandma from the Ozarks would make. It was hearty, flavorful and easy to make. Bacon and its grease isn't an ingredient that I cook with often, while watching my family's fat intake, but it sure makes this combo especially yummy. I will make this again, especially if I'm having my inlaws over for dinner.
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9 users found this review helpful

Bikini Martini

Reviewed: Dec. 2, 2006
This is now my signature drink. You can order this at the Venetian in Las Vegas for $9.00 or as I prefer, make up a batch in your room before going out on The Strip. YUMMY!!!
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8 users found this review helpful

Cheesy Chicken and Rice Casserole

Reviewed: Dec. 2, 2006
I made this again last night and we all pigged out! I saute onion, carrot, celery and garlic like the other reviewers. It is the Best.
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8 users found this review helpful

Wild Rice Soup I

Reviewed: Jun. 23, 2008
I just love this fast and easy soup! I served it with tuna salad sandwiches and it was all gone in a flash.
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7 users found this review helpful

Best White Icing Ever

Reviewed: Oct. 25, 2007
This is great icing. Good consistency and is simple to make. I didn't have clear vanilla extract so I used the brown and couldn't tell any change in the color. Yummy!
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7 users found this review helpful

Cranberry Walnut Relish I

Reviewed: Dec. 2, 2006
This is a real winner on the holiday table. The blend of walnuts and cranberries with oranges... and it made the house smell so wonderful when it cooked. This is a family tradition.
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7 users found this review helpful

Chicken Noodle Casserole I

Reviewed: Dec. 2, 2006
This is just wonderful!
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6 users found this review helpful

Wilted Spinach

Reviewed: Nov. 3, 2008
I steamed the spinach in the microwave for 3 minutes. The dressing made the spinach zesty and tasty. It was really yummy!
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5 users found this review helpful

Laura's Unbelievable Chicken and Pasta

Reviewed: Jun. 23, 2008
I make this each month to replenish the stock of frozen lunches for my husband. This beats anything in the "Budget Gourmet" frozen meals line, and I'm able to add a little bit of love to every bite.
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5 users found this review helpful

Absolutely Ultimate Potato Soup

Reviewed: Jan. 6, 2008
This was a good and filling soup. Great bacon flavor. Loved the tarrigon. Make it!
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5 users found this review helpful

Dee's Roast Pork for Tacos

Reviewed: Dec. 2, 2006
I do use the crockpot method and this turnes out great every time! I have been very creative with the meat... use in carnitas, enchilatas, and other casseroles. Yummy!
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5 users found this review helpful

Taco Seasoning II

Reviewed: Dec. 2, 2006
No need to buy the expensive stuff in the packets, this is all I need! I keep it in a pretty jar along my counter because I use it often. Thanks!
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5 users found this review helpful

Salsa Pasta Salad

Reviewed: Jun. 4, 2004
This was GREAT last night and even better today. I added the minced jalapenos too... YUMMY!
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5 users found this review helpful

Asparagus Ham Dinner

Reviewed: Apr. 21, 2003
THIS IS FANTASTIC! Easy and yummy, taste like something I order at Applebees. I used leftover ham from Easter dinner and it was so quick to make. I added onion and fresh garlic to the saute. Hubby went for seconds, and the kids ate it all up.
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5 users found this review helpful

Slow Cooker Carnitas

Reviewed: Jun. 23, 2008
This is one of the best carnitas recipes I've tried and is super easy to prepare. I cooked this prior to a campout and served it as carnitas one night and put it in a chili for the next night. Wouldn't change a thing!
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4 users found this review helpful

Citrus Frost

Reviewed: Dec. 2, 2006
I made it for the kids this morning, and we all loved it.
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4 users found this review helpful

Chicken Hobo

Reviewed: Sep. 5, 2006
This was so yummy on our campout on Labor Day. Everyone was very happy!
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4 users found this review helpful

Grilled Baked Potatoes

Reviewed: Sep. 5, 2006
These potatoes are FANTASTIC! I used red potatoes as suggested by the other reviews. They grilled up fast, and the marinade added great flavor.
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3 users found this review helpful

Mushroom Pork Chops

Reviewed: Jul. 10, 2005
This recipe, by far, is the easiest and tastiest pork chop recipe I have tried and I have been incorporating it into my meal plan for a few years. I add 1/2 can of water to the soup to increase the yummy gravy and serve it all on a bed of rice.
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3 users found this review helpful

Albondigas Soup II

Reviewed: Jan. 18, 2004
The soup tasted great and was easy to make. This one is going into my recipe book!
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3 users found this review helpful

Displaying results 1-20 (of 28) reviews
 
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