NAMIE Recipe Reviews (Pg. 1) - Allrecipes.com (1578641)

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Graham Cracker Crust II

Reviewed: Apr. 1, 2007
This pie crust is great! Easy to make and tastes much better than the store kind or the homemade with sugar added. I would add a little bit more melted butter to make it easier to form to pie pan.
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5 users found this review helpful

Waldorf Salad II

Reviewed: Jan. 2, 2007
Loved this salad! Easy to prepare and held up well for 2 days. I did not peel the apples and the red added a nice color.
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2 users found this review helpful

Kristen's Awesome Oatmeal Cookies

Reviewed: Jul. 11, 2006
Best oatmeal cookies I have ever made and hubby says they are the best he has ever eaten. Crispy but not hard.
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0 users found this review helpful

Holiday Green Beans

Reviewed: Dec. 17, 2005
Got raves at the Thanksgiving dinner with this recipe and requests to make it again at Christmas.
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1 user found this review helpful

Quick and Easy Shrimp Scampi

Reviewed: Jan. 15, 2005
This turned out to be a real glob of food. Too thick, no scampi sauce for pasta even tho I used more wine, lemon juice and olive oil when I saw how thick it was. 1 Cup of bread crumbs MUST be a mistake! A real waste of time and food.
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1 user found this review helpful

Brown Sugar Meatloaf

Reviewed: Mar. 2, 2003
Just loved this recipe. Used my meat thermometer to 160 degrees and came out perfect and sliced well. My 100 yr old DM, who likes sweets, ate a good portion. Used 93% ground beef so wasn't greasy. Possibly might use a little more ketchup.
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0 users found this review helpful

 
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