katiebones Recipe Reviews (Pg. 1) - Allrecipes.com (15785409)

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Blueberry Crumb Bars

Reviewed: Nov. 6, 2011
never made crumb bars before, and these turned out great! i used frozen blackberries instead of the fresh blueberries and didn't thaw them first. they baked in really well. i also followed somebody else's advice and used smart balance light (boyfriend has an allergy to lactose) and mixed in a half a teaspoon of vanilla to the base layer. so good! and not super sweet. great as a snack, with coffee or as a dessert.
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Downeast Maine Pumpkin Bread

Reviewed: Nov. 6, 2011
so delicious! made this for me and roommates a few weeks ago and they turned out so flavorful and moist. had intentions to send a couple loaves to neighbors but ended up eating all three ourselves.
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