HOPEBETHAN Recipe Reviews (Pg. 1) - Allrecipes.com (1578526)

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Sweet and Sour Meatballs

Reviewed: Nov. 29, 2012
Try using whole berry cranberry sauce instead, so yummy!
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3 users found this review helpful
Photo by HOPEBETHAN

Mexican Shrimp Cocktail

Reviewed: Sep. 7, 2012
This was really good! A few notes - don't add the avocado until the very end. I left out the claim juice and I used spicy V8
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1 user found this review helpful

French Fried Potatoes

Reviewed: Mar. 4, 2011
White Vinegar works like the sugar does, it pulls out the carbs so they can get crispy. Put a couple capfulls in the water, enough to just smell it, and you won't taste it after you fry.
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24 users found this review helpful
Photo by HOPEBETHAN

Crab Rangoon III

Reviewed: Aug. 11, 2009
This is a really good recipe! However! If you want them to taste more like what you get in the restaurant, you should drastically cut the amount of crab. I also added a bit of chives and a splash of Worcestshire Sauce
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Naan Bread

Reviewed: Mar. 9, 2009
Very fun to make and it impresses your friends when you make bread on the grill!
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2 users found this review helpful

Tuna Noodle Casserole I

Reviewed: Mar. 3, 2009
This was excellent! Be sure to cook your roux to a nice brown for more flavor. I did double the sauce and I used broc instead of peas, but great, and no condensed soup!
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Sweet and Sour Meatballs I

Reviewed: Jun. 30, 2008
Try using whole berry cranberry sauce instead of grape jelly, it's awesome!
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53 users found this review helpful

Company Potatoes

Reviewed: Mar. 15, 2004
This dish went over really well with my family, but it was infinitely better the second day.
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0 users found this review helpful

 
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