mklavery Recipe Reviews (Pg. 1) - Allrecipes.com (15781120)

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mklavery

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Chicken Vicious

Reviewed: Jan. 23, 2015
This dish is okay. Definitely follow the directives regarding "to taste". It is a very ingredient-heavy recipe--I probably wouldn't make it again.
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Ham Bone Soup

Reviewed: Jan. 18, 2015
Yummy!
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Sweet Potato Pie I

Reviewed: Dec. 1, 2014
So very good! I had leftover homemade sweet potato baby food (purée). I used this and it was just as good.
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Baked Ranch Chicken

Reviewed: Nov. 23, 2014
Really good and really easy! For a little juicier, crunchier chicken, bake at 400 for 20 minutes.
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Chocolate-Covered OREO Cookie Cake

Reviewed: Nov. 17, 2014
What everyone else said EXCEPT...add more Oreos.
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Traditional Chili with Ground Turkey

Reviewed: Nov. 5, 2014
Amazing flavor. I made it in a crock pot though, so I can't speak to the method. Also, I used vegetable broth.
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Sloppy Joe with Ground Turkey

Reviewed: Oct. 23, 2014
Very fresh tasting and easy to prepare.
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Cheddar Baked Chicken

Reviewed: Sep. 8, 2014
Easy, typical ingredients in my pantry, rather quick, juicy, and oh so yummy!
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Jewel's Watermelon Margaritas

Reviewed: Sep. 2, 2014
Easy and so good! Can work w lime zest too if you have no oranges.
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Photo by mklavery

Salsa Chicken

Reviewed: Aug. 12, 2014
Super easy, super yummy!
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Healthier Broiled Tilapia Parmesan

Reviewed: Jul. 28, 2014
This is so good and easy that it's a weekly dish in our home.
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Bada Bing Pork Chops

Reviewed: Jul. 28, 2014
This marinade is so good, we use it on wings (w less oil). Yum!
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Chicken Pot Pie IX

Reviewed: May 20, 2014
Make it as is, Voila!
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Dawn's Meatloaf

Reviewed: Mar. 11, 2014
Very easy to make but a little bland. I would add some spices or tangy BBQ.
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Shrimp Fettuccine Alfredo

Reviewed: Feb. 20, 2014
This pasta turns out very dry. I like the flavor, but it needs more cream (which means more of other things). I like the low amount of butter though. Also, I would not cook shrimp in sauce next time, only adding it at the very end. The shrimp became overlooked. Maybe just cook them in garlic?
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Vegetable Quesadillas

Reviewed: Feb. 20, 2014
If I were to do this over again, I would sautéed veg in spice or boil a spicy veg. Also, this recipe needs more cheese.
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Chicken Enchiladas

Reviewed: Jan. 19, 2014
Yummy!
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Master Pizza Dough

Reviewed: Jan. 17, 2014
We make pizza every Friday and this is by at the best recipe. It's nice in a time crunch, but you can also let it set for a bit. The dough is light. I also added garlic olive oil and parmagean around the crust. Perfecto!
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Eggplant Lasagna

Reviewed: Jan. 15, 2014
If I were to do this over, I would use a quarter less sauce and prepare the eggplant differently. They were mushy, so I would probably broil for a minute or two to make more crispy. Not sure if it's worth the effort. Either make regular lasagna or eggplant parmagean.
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Macaroni with Ham and Cheese Deluxe

Reviewed: Jan. 15, 2014
This was a nice way to spice up Mac n cheese. Definitely add more cheese. I stirred in the last 6 oz. of cheese before putting in dish, then I added a layer of cheese to top before baking.
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