darkphoenix323 Recipe Reviews (Pg. 1) - Allrecipes.com (15776454)

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Broiled Tilapia Parmesan

Reviewed: Nov. 5, 2011
I loved this recipe! I am a true cooking newbie and I generally don't like fish, but my boyfriend has been craving fish lately so I decided to make this dish for him (he doesn't know how much a cooking rookie I am!). I substituted garlic powder for the celery salt since I didn't have any, and I also added 1/4 teaspoon of cayenne pepper for a little kick. It was super fast and easy and DELICIOUS! I ate two fillets by myself and my boyfriend told me what an awesome cook I was! Thanks for this great recipe!
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Debdoozie's Blue Ribbon Chili

Reviewed: Mar. 13, 2013
I think the bones of this recipe are good. But I think it ended up tasting too much of tomato. I ended up having to add a lot of chili powder, more cumin, some chipotle peppers, and finally a squirt of barbecue sauce for it to tast like chili. But since the outcome was pretty good, I gave this recipe three stars.
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