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Beer Cheese Philly Steak Casserole

Reviewed: Jun. 24, 2011
This was not good at all. I did prebake the bread cubes, but then followed the recipe as written. The bread is mushy after baking. The taste distantly resembles a Philly cheese steak. The beer gives the cheese sauce a strange flavor. The expense of a tender rib eye is lost, it comes out tough.
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