TRUDY_FLETCHER Recipe Reviews (Pg. 10) - Allrecipes.com (1577407)

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Unbelievable Grilled Garlic Bread

Reviewed: Jun. 4, 2004
The ultimate in grilled garlic bread!
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6 users found this review helpful

Grilled Salmon I

Reviewed: May 29, 2004
I RARELY HAVE A DISASTER IN MY KITCHEN OR ANYWHERE NEAR MY GRILL-BUT THIS WAS ONE OF THEM-THIS WAS WELL BURNT LONG BEFORE THE CENTER WAS DONE.SO KEEP IN MIND WHEN TRYING NOT ONLY TO WET MARINADES BURN BUT ESPECIALLY BROWN SUGAR-LOOKS LIKE A GREAT RECIPE THOUGH(HOW CAN THAT MANY GREAT REVIEWS BE WRONG) SO JUST TRY TO LEARN FROM MY MISTAKE!!
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0 users found this review helpful

Vidalia Heaven

Reviewed: May 29, 2004
NUMMY ,NUMMY, NUMMY...I'VE MADE THESE SEVERAL TIMES-GREAT JUST AS THEY ARE AND EASY TO DRESS UP DEPENDING ON WHAT YOU'RE HAVING THEM WITH-A DICED GARLIC CLOVE ADDED IS ALSO DELICIOUS OR I HAVE EVEN WRAPPED THEM IN BACON TO COOK THEM!!GREAT RECIPE-YOU CAN'T GO WRONG(ALSO 1 LG VIDALIA FOR ME DID GREAT AT THE 60 MINUTE TIME FRAME)
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4 users found this review helpful

Creamy Au Gratin Potatoes

Reviewed: Apr. 13, 2004
I AM GIVING THIS RECIPE 5 STARS BECAUSE I THINK IT WAS EXACTLY WHAT THIS SITE TRIES IT'S BEST TO OFFER...JUST AN EXCELLENT DOWN HOME RECIPE.THIS DOESN'T EXPLODE ON THE TASTE BUDS WITH SOME FANCY NEW FLAVOR-JUST GREAT CHEESY,GOOEY,COMFORT AT IT'S BEST.I DID USE THE SHARP CHEDDAR WHICH ADS A LITTLE EXTRA BITE THAT YOU WOULDN'T GET FROM VELVEETA AND I DID CHOP AND SLIGHTLY SAUTE MY ONIONS.NICE MILD CHEESY ONION POTATO FLAVOR THAT SLID DOWN QUITE NICELY ALONG WITH OUR EASTER HAM.YUMMY...THANKS
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0 users found this review helpful

Chicken Enchiladas II

Reviewed: Apr. 6, 2004
This recipe makes me wish I could make myself small-just so I could stand on the rim of the dish and dive head first into it.Creamy,cheesy,comfort with a great smooth flavor...love it!!
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0 users found this review helpful

Johnny's Spice Rub

Reviewed: Nov. 3, 2003
I think this is fabulous and would be on anything.Easy to throw together-had all the ingredients in my pantry.Thought it was on the spicy side-but that's just what "I" wanted.Mmm...Mmm...Mmm...thanks a bunch.
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0 users found this review helpful

Goblin-Gulp Punch

Reviewed: Sep. 10, 2003
GREAT!This tastes exactly like fruit punch you would buy in the gallon jug at the store.Huge hit with all the kids.
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3 users found this review helpful

Red Skinned Potato Salad

Reviewed: Sep. 10, 2003
woah baby!!!this did take some effort to make-but I think it totally rocked!Worth every minute of prep time and will definately make again.Depending on weather you prefer your salads on the wet or dry side you may want to adjust the mayo.I like mine a little wet so this was purfect for me.YUMMEE....thanks a bunch.
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1 user found this review helpful

Roast Sticky Chicken-Rotisserie Style

Reviewed: Sep. 10, 2003
I don't know how anyone could NOT love this!The overnight rest in the fridge is well worth it....and this is the ultimate way to heat up the house in the winter or even better if you have an actual rotisserie....I've been making this for 8 years now...and it's been published in cookbooks(through my husbands work)It's EXCELLENT!Thanks!
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2 users found this review helpful

Di's Delicious Deluxe Deviled Eggs

Reviewed: Jun. 19, 2003
I made these using red onion,and did add more hot sauce than recommended-and they are awesome!The onion is what makes them.My Mom and Dad ate them at my picnic and called the next day for the recipe...and my Mom *hates* deviled eggs!?! Di-you are the reigning egg queen at my house from now on-thanks for sharing!!!
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5 users found this review helpful

Chili-Lime Chicken Kabobs

Reviewed: May 30, 2003
oh my goodness-someone please make my parents stop telling me how good this was!!!I made this on Memorial Day and they haven't stopped foaming at the mouth for them since.Not only a keeper but a staple at every picnic from here to the end of time for my Mom and Dad apparently.Thanks for a great recipe-you helped me win over some tough critics!!!
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61 users found this review helpful

Displaying results 181-191 (of 191) reviews
 
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