MyBakingEmpire Profile - (15773756)

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Recipe Reviews 5 reviews
Good Old Fashioned Pancakes
I've never made pancakes before, but decided to go with this recipe for a New Year's Day brunch. My friends raved about these! I, too, used only half the amount of salt, but didn't alter anything else. They were much bigger than I thought they'd be, and had a fantastic consistency - thick and fluffy, not dense. I will definitely be using this from now on, and maybe shaking it up with some other commenters' mix-in ideas!

0 users found this review helpful
Reviewed On: Jan. 2, 2014
Mushroom Slow Cooker Roast Beef
Loved this! Made it for my family on the day they traveled out to visit me for Thanksgiving (yesterday) so dinner would be ready by the time they arrived. I added some baby carrots (I'll add them in later, next time), and used water instead of beer, and it was great. Sauce just needed a little more thickening, and next time I'll remember to get some frozen pearl onions to add, but really nothing was missing. Served it with some latkes and applesauce! Happy Thanksgivukkah :)

4 users found this review helpful
Reviewed On: Nov. 28, 2013
Best Brownies
These came out pretty good. The brownie part itself was great - I doubled the recipe, per the suggestion of other bakers, and it made a perfect 9x13" when I baked it for 22 mins. As for the frosting, I think next time I'll make triple the amount because I had a really hard time spreading it, and I ripped the top of the brownies while trying. I think I'll also make it like a buttercream, instead of just trying to mix everything together at once. Everyone loved these though!

0 users found this review helpful
Reviewed On: Feb. 4, 2013

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