BANNERL Profile - (1577372)

cook's profile


Home Town:
Living In: Columbus, Ohio, USA
Member Since: Feb. 2003
Cooking Level: Professional
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy
Hobbies: Walking, Reading Books, Music
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My son and I looking up recipes
About this Cook
I am a happily married Wife, mother, and personal chef. I have a beautiful daughter named Zariah and a beautiful son named Ty. If I'm not in my kitchen cooking for my family or the many friends and other family members that stop by all the time you will find me watching Disney movies with my daughter or learing to play my husbands video games and when I have time I play my favorite game "The Sims 2".
My favorite things to cook
I love to cook any and all things southern. My grandmother is from the south and nothing in the world is better than her cooking. I'm getting there but I don't think it will ever be as good as grandma.
My favorite family cooking traditions
My husband and I cook breakfast together almost every Saturday and Sunday. I love it because during the week he is usually gone before it's time for me and the kids to get up. Another favorite is my daughter helping with any desserts that I make. She loves it and I love it. I can't wait until my son is old enough.
My cooking triumphs
My biggest triumph so far is getting so many people requesting meals of mine that I've kinda started a catering business. I just hope it continues to grow so I can quit my real job and just do that.
My cooking tragedies
I tried to make a stuffed pork loin and it turned out so dry that I didn't even want to serve it. Thankfully I whipped up some gravy really quick so that it was at least edible.
Recipe Reviews 17 reviews
Spaghetti Squash Saute
Delicious and quick if you roast the squash the night before.

33 users found this review helpful
Reviewed On: Feb. 5, 2009
Anna's Amazing Easy Pleasy Meatballs over Buttered Noodles
made this for my husbad a couple weeks ago and he LOVED it. He can't stop talking about it. This will be put into our regular rotation now.

1 user found this review helpful
Reviewed On: Jan. 4, 2009
Apple Crisp III
Made this tonight and it was awesome. I, like others, used 1/2 white and 1/2 brown sugars. And I also added cinnamon and nutmeg into the topping. Served with home-made whipped cream Yummy!!!

0 users found this review helpful
Reviewed On: Jan. 4, 2009

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