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KFEATHER
 
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Member Since: Feb. 2003
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Recipe Reviews 7 reviews
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Szechwan Shrimp
For something very simple and quick, I'll give it 4 stars. I've had better Szechwan, but the effort is certainly greater. I used olive oil to be healthier. I'll cook this again because it's a good balance of simple and tasty.

0 users found this review helpful
Reviewed On: Jan. 15, 2009
Sarge's EZ Pulled Pork BBQ
Loved this. Did if for my Super Bowl Party. The only thing I'd note is that depending on your cooker size, you'll want to add either some more water or broth to cover all the meat. I used a Pork Loin and everyone loved it.

2 users found this review helpful
Reviewed On: Feb. 4, 2007
Antipasto Pasta Salad
This is one of a few recipes I have found here that I would not change. It makes a large portion, so if you are making it for yourself one day, you'll have tons to each later in the week. Thanks for submitting this. This has become one of my favorites.

1 user found this review helpful
Reviewed On: May 29, 2006
 
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