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Trumans bacon/ranch pasta salad

Reviewed: Nov. 17, 2010

I just had to review it, its delicious, keeps well, and makes the world a better place

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BBQ Pork for Sandwiches

Reviewed: Jul. 19, 2010

its unreal... truly unreal how good this is and sooooo easy

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Corn, Sausage and Pepper Chowder

Reviewed: Dec. 13, 2007

I love this, my friends love this, and my family loves this........I use kielbasa and smoked sausage and brown it in the skillet first.... I also add a little cumin and fresh cilantro

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pretty good stuff, I used powdered ginger and it worked just fine, I also added sliced water chestnuts for a little crunch, and grilled chicken breast for a lil meat.. also my local grocery doesnt carry udon noodles so I used lo mein,, they worked great too

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Egg in a Cup

Reviewed: Feb. 4, 2005

wow what a trip down memory lane! my grandmother would make this for me all the time and I had forgotten how much I loved it! truly only for the hard core egg lover.........I prefer ritz crackers too.. If truly love the flavor of egg, give it a try!

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BBQ Dry Rub

Reviewed: Jul. 13, 2003

I have tried them all, from all over the country, and I will have to say without question this is the very best. My favorite way to use it is on "beer can chicken",, my lord .....its just perfect,, thanks for sharing this very special rub

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Crabmeat and Corn Soup

Reviewed: Mar. 13, 2003

Now thats good soup! I made it for my wife and I for lunch... we loved it. very simple and very tasty...we added more white pepper,, be sure you really let the onions cook all the way or its a little "crunchy" (my fault)

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