My roommates LOVED this recipe, although I hoped that it would be saucier. I used frozen chopped broccoli (no mincing for me), and substituted a can of cream of chicken and broccoli soup for one of the chicken ones. I would recommend adding water like other reviews said, and sauteeing the onion first (unless you like it crunchy). Before baking I added seasoned bread crumbs for a bit of crunch. This recipe makes a TON of servings- good for big crowds (or very hungry ones).
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My roommates LOVED this recipe, although I hoped that it would be saucier. I used frozen...