Jillybean Recipe Reviews (Pg. 1) - Allrecipes.com (15766814)

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The Amazing Swedish Meatball

Reviewed: Mar. 25, 2012
Good. I put to much pepper in the second time I made it but its good. I also added bell peppers the second time I made it (Seeking in some veggies for those that need them). If you reheat it put it and a couple table spoons of milk in a sauce pan and heat through. Add your egg noodles towards the end of heating. It will taste better then the first day you had it!
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