Jillybean Profile - Allrecipes.com (15766814)

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Jillybean


Jillybean
 
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Member Since: Nov. 2011
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Recipe Reviews 1 review
The Amazing Swedish Meatball
Good. I put to much pepper in the second time I made it but its good. I also added bell peppers the second time I made it (Seeking in some veggies for those that need them). If you reheat it put it and a couple table spoons of milk in a sauce pan and heat through. Add your egg noodles towards the end of heating. It will taste better then the first day you had it!

2 users found this review helpful
Reviewed On: Mar. 25, 2012
 
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