Kalena Dawson Recipe Reviews (Pg. 1) - Allrecipes.com (15759038)

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Kalena Dawson

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Red Lentil Curry

Reviewed: Mar. 14, 2012
I've made this recipe a handful of times now and it keeps getting better and better! I use yellow lentils and double the sugar and spices and it's still delicious. One time I didn't have tomato puree and used a can of regular tomato sauce instead. The sauce made the lentils thinner, which I preferred when put over rice. If eaten alone or as a side the thickness of the puree works well. SO easy!
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Sweet-Potato Muffins

Reviewed: Mar. 14, 2012
This recipe was great! They kind of taste like pumpkin with a kick. I first diced and boiled the sweet potatoes and then mashed them by hand. I omitted the allspice and nutmeg, added a little clove powder instead, and tripled the cinnamon. I also kept out the raisins and walnuts due to personal taste. The muffins were very heavy which I ended up liking because then I only eat one (even though my mouth wants more!)
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