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Marinated Pork Medallions with a Ginger-Apple Compote

Reviewed: Nov. 18, 2011
I had this at a friends bbq and couldn't stop eating it! I don't usually eat pork. I've just never been too crazy about it but this is just absolutely delicious! The pork comes out juicy and flavorful and you won't be able to get enough of the cherry apple sauce. Make double!
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