evelyn Profile - Allrecipes.com (15747085)

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Recipe Reviews 6 reviews
Cranberry Sauce
I cook a lot. I followed the recipe and this never set up for me. Maybe I should have cooked longer -- recipe directs to remove from heat when cranberries start to pop. I left it cooking for awhile - definitely longer than 10 mins after they started to pop - but it was still pretty runny and had not started to congeal. I was hoping the cooling process would help it congeal. I even cooked the day ahead and it chilled overnight -- but still just runny. Taste was fine but nothing I would rave about - must be me because 1,200 others gave it five stars. I might just go back to the recipe on the bag, which works out every time.

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Reviewed On: Nov. 27, 2014
Awesome Sausage, Apple and Cranberry Stuffing
Phenomenal! I doubled this and it was great although next time I double I'll use fewer cranberries in the double batch. Even so, it was a hit and will be my new go-to for stuffing! Delish!

0 users found this review helpful
Reviewed On: Nov. 28, 2013
Yummy Sweet Potato Casserole
This was terrific. Even my husband, who does not care for sweet potatoes, ate every bite. This will become a standard for our family's thanksgiving dinner.

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Reviewed On: Nov. 28, 2013

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